Chinese recipes are one of the most popular cuisines in the world. These dishes can be made at home with fresh ingredients and customizable flavors. It’s also easier to make them than you might think.
One of the most classic Chinese dishes is fried rice. You can find it at your local grocery store and you can make it in a matter of minutes. This dish can be served with eggs, peas, shrimp, or other vegetables. If you’re looking for a healthier version of this dish, you can try replacing the meat with tofu.
Another classic is chop suey. This recipe calls for tender chicken bites surrounded by a flavorful sauce.
Other traditional Chinese dishes include char siu pork. Char siu pork is made from pork tenderloin and vegetables. The dish is served with a sweet-salty sauce. There are also vegetarian versions.
Stir fries are another popular Chinese dish. To add flavor, you can mix in cashew nuts. They add a nice crunch to the dish.
Dumplings are a classic Chinese food. These dishes are made with soy sauce and sesame oil. You can choose to have your dumplings steamed or boiled.
Beef and Broccoli Stir Fry is a takeout favorite. You can make this recipe in just 30 minutes. Serve it with fresh greens and cilantro.
This dish is a perfect way to use leftover rice. Instead of steamed rice, you can use shrimp fried rice. You can also make it a meal by serving it with shredded chicken and other veggies.